Cape Cod Chocolate Cake Recipe

 Cape Cod Chocolate Cake Recipe for Kids:



Ingredients

1 3/4 c Cake flour

2 ts Baking powder

1/4 ts Soda

1 ts Salt

1 1/2 c Sugar

1/2 c Shortening

1 c Plus 2 T evaporated milk

2 Unbeaten eggs

2 Squares melted chocolate

1 ts Vanilla

Stir flour, baking powder, soda, salt and sugar into a mixing bowl. Drop shortening and milk

into dry

ingredients. Do not dilute the evaporated milk, use full strength. Beat, beat, beat for about 2

minutes on low

speed in an electric mixer. Add eggs and melted chocolate. Lastly add vanilla. Beat all together

for 1 minute.

Scrape brown and beat again for another minute. Turn into two layer cake pans and bake at 350

degrees for 35

minutes. Frost with butter cream frosting to which 1/2 c walnuts, chopped fine have been

added.

 Cape Cod Chocolate Cake Recipe