Cheesecake Banana Recipe

Cheesecake Banana Recipe:


Ingredients

Crust:
1 1/2 c Graham Cracker Crumbs
1/4 c Sugar; Granulated
Cheesecake:
1 lb Cream Cheese
1/4 c Sugar; Granulated
2 ts Lemon Juice
4 Eggs; Large
1 c Sour Cream
1 c Bananas; Mashed; *
6 tb Butter; Melted

Approximately 3 medium bananas should yield the 1 cup of mashed
Crust: Preheat the oven to 350 degrees F. Place the crumbs in a mixing bowl and add
the butter and sugar. Blend well. Press the crumb mixture onto the bottom and
partly up the sides of a greased 9-inch springform pan. Smooth the crumb mixture
along the bottom to an even thickness. Bake for about 10 minutes in the oven at 350
degrees F. Cool before filling.
Cheesecake: Preheat the oven to 350 degrees F. In a large mixing bowl; beat the
cream cheese, sugar and lemon juice together. Add the eggs, one at a time, beating
well after each addition. Stir in the sour cream and the mashed bananas and blend
well until very smooth. Pour the mixture into the prepared crust and bake for 1 hour.
Cool in the oven, with the door propped open, until the cake is at room temperature.
Chill until serving time.

Cheesecake Banana Recipe

Cheesecake Banana Recipe