Banana Chocolate Cake Recipe

Banana Chocolate Cake Recipe


Ingredients

6 tb Butter

3/4 c Sugar

3/4 c Molasses

3 Eggs

2 1/2 c Mashed overripe bananas

2 3/4 c Flour

1 ts Baking soda

1/2 ts Salt

1 ts Vanilla extract

1 c Chocolate chips

Preheat oven to 350F. Cream together the butter and sugar in a mixer. Add to the molasses and

mix until

combined. Add the eggs, then mix in the bananas. Mix in the flour, baking soda, salt and

extract until smooth,

then fold in the chocolate chips. Place the batter in a buttered and floured 9-inch springform

mold. Bake for

about 1 hour. Let the cake cool on a rack, cut it in half to form 2 layers, frost with your favorite

chocolate

frosting and serve.

Banana Chocolate Cake Recipe