Banana Cream Cheesecake Recipe:
Ingredients
1 Yellow cake mix, prepared in 13x9 pan.
8 oz Cream cheese, room temperature
1 pk (3-oz) instant vanilla pudding
2 c Milk
3 Or 4 bananas
1 lg Container Cool Whip
1 c Chopped nuts
Beat cream cheese until creamy. Add milk, gradually; add pudding, beating until well
mixed. Pour over cooled cake. Slice the bananas over cake. Cover with Cool Whip
and top with nuts.
![]() |
Banana Cream Cheesecake Recipe |
![]() |
Banana Cream Cheesecake Recipe |
![]() |
Banana Cream Cheesecake Recipe |
0 comments:
Post a Comment